Prebiotics

Researchers Uncover New Recipe for Heart Health

Just two glasses of a low calorie, high polyphenol cranberry beverage can help protect the heart and manage blood sugar levels.

Beirut, Lebanon (September 2014) – Recent studies show that cranberry, the tiny red fruit known for its positive effect on one’s overall health and wellbeing, improves heart health—strengthening long perceived theories about the cranberry’s health benefits.